I਀  眀愀猀 爀攀猀瀀漀渀猀椀戀氀攀 昀漀爀 攀渀猀甀爀椀渀最 琀栀愀琀 琀栀攀 挀漀洀瀀愀渀椀攀猀 瀀爀攀瀀 愀渀搀 瀀爀漀搀甀挀琀椀漀渀 procedures were followed on a day-to-day basis; developing and training of਀  渀攀眀 最爀椀氀氀 漀瀀攀爀愀琀漀爀猀 椀渀 瀀爀漀瀀攀爀 昀漀漀搀 栀愀渀搀氀椀渀最Ⰰ 猀愀渀椀琀愀琀椀漀渀Ⰰ 愀渀搀 猀愀昀攀琀礀 regulations in accordance with company policies and procedures.Job Responsibilities and Skills:Supervised line cooks and synchronizes਀  昀漀漀搀 瀀爀漀挀甀爀攀洀攀渀琀 戀礀 搀椀爀攀挀琀椀渀最 氀椀渀攀 挀漀漀欀猀 愀渀搀 漀琀栀攀爀 瀀爀攀瀀愀爀愀琀椀漀渀 愀猀 渀攀攀搀攀搀㬀 notifies supervisor of job not completed by prior shift.Insures that all meals are out within਀  琀攀渀 洀椀渀甀琀攀猀 愀渀搀 琀栀愀琀 愀氀氀 漀爀搀攀爀猀 愀爀攀 挀漀洀瀀氀攀琀攀搀 琀椀洀攀氀礀㬀 眀栀椀氀攀 洀愀椀渀琀愀椀渀 琀栀攀 cleanliness and organization of the line.Insured that there were daily਀  猀甀昀昀椀挀椀攀渀琀 瀀爀攀瀀瀀攀搀 昀漀漀搀猀 琀漀 攀渀猀甀爀攀 琀栀攀 漀渀ⴀ最漀椀渀最 猀甀挀挀攀猀猀 漀昀 琀栀攀 爀攀猀琀愀甀爀愀渀琀㬀 while advising my supervisor of shortages or outages. Sets up station and makes sure all਀  搀爀愀眀攀爀猀 愀爀攀 猀琀漀挀欀攀搀 昀漀爀 琀栀攀 搀愀礀ᤀ猠 瀀爀漀搀甀挀琀椀漀渀㬀 挀漀洀瀀氀攀琀攀猀 挀栀攀挀欀氀椀猀琀㨀 琀漀 攀渀猀甀爀攀 freshness and temperature standard are kept.